The recipe for this scrumptious concoction is as follows:
three scoops of vanilla ice cream
about a fourth of a cup chocolate syrup
an eighth of a cup of caramel syrup
a handful of pecans
half a bar of dark chocolate broken into chunks
half a cookie perched artfully at the top of the delicious mound
mix in that order
take pictures
consume
1 comment:
The artful perching of the already-half-eaten cookie is essential. Also, consume with the aid of a very tiny spoon, preferably the kind that Pudding on the Rice serves samples with, for best results.
Post a Comment